Fermín Ibérico Secreto
The Iberico Secreto comes from acorn-fed heritage pigs and is known for its deep marbling,
Little Belt Cattle Co. Nose-to-Tail Bundle
Raised on open pasture, their cattle produce clean, richly structured beef that shines in slow-cooked dishes,
Joyce Farms
From France’s legendary Label Rouge program, the gold standard for poultry bred for flavor, not efficiency.
Bluefin Toro
Enjoy the Japanese delicacy O-Toro (fatty tuna) that has been hand processed by our expert butchers and trimmers.
Japanese Wagyu Skewers
Experience the essence of Japanese luxury with our Wagyu Striploin Skewers
Poulet Rouge® Whole Heritage Chicken
Born from France’s renowned Label Rouge program and raised exclusively in the U.S. by Joyce Farms
Memorial Day
A special selection of premium, hand-cut steaks from a veteran-owned Montana ranch, supporting U.S. military veterans.
Prime Rib Roast
A tender, juicy, and perfectly marbled cut of beef that’s ideal for any occasion.
Fermín Ibérico Jamón
The crown jewel of the Fermin portfolio and Spain's most prestigious ham.
Iberico Secreto Drop Collection
Easter
A special drop that includes smoked ham from one of the best pastured pork producers in the USA.
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Inspired by Our Chefs
A look at how chefs bring our rare, limited-run cuts to life.
”Tomahawk Feast“
@a.ehalt fired up the holiday weekend with our Memorial Day Tomahawk—massive, marbled, and made for serious grill glory. Nothing kicks off summer like a steak that stops the table.
”Olive Wagyu Magic“
@adamsteineats took our rare Olive Wagyu to the next level—silky texture, unbelievable umami, and that signature olive-fed richness you only get from the world’s most exclusive beef.
”Easter Pork Belly Ham“
This year, @a.ehalt leveled up Easter with our limited-run Pork Belly Ham—crispy edges, rich layers, and that slow-roasted sweetness you only get from a true holiday showstopper.
“Bill’s Easter Pork Belly Ham”
@cookwithbill turned our Easter Pork Belly Ham into the main event—crispy skin, melt-in-your-mouth layers, and big holiday flavor from a small-batch drop that always sells out.
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